Professional English III (HTEN_211)


This module, as all language modules, is aligned with the Common European Framework of References (CEFR) for Languages. The course intends to further extend the basic language skills focusing on communication in the hospitality and tourism industry. By the end of the semester, students are expected to have gone half way through the B1 Level.


This is the first course in a sequential series, and it provides students with basic language skills of listening, speaking, reading and writing in English, with an emphasis on practical vocabulary and professional situations.


By the end of the semester, students are expected to be close at functioning close to B1 + Level of the Common European Framework of Reference for Language.